UKWK Institutional Repository
Welcome to our digital repository of Widya Karya Malang Catholic University!
Please use this identifier to cite or link to this item:
https://repository.ukwk.ac.id/handle/123456789/795Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Yudiono, Kukuk | - |
| dc.contributor.author | Cahyono, Edi Dwi | - |
| dc.contributor.author | Suprapti, MAF | - |
| dc.date.accessioned | 2021-04-20T03:00:00Z | - |
| dc.date.available | 2021-04-20T03:00:00Z | - |
| dc.date.issued | 2019-10 | - |
| dc.identifier.uri | http://repository.ukwk.ac.id/handle/123456789/795 | - |
| dc.language.iso | id | en_US |
| dc.title | Sertifikat Hak Cipta Laporan Penelitian Model Peningkatan Daya Saing IKM Tempe Berbahan Baku Kedelai Lokal Melalui Disruptive Innovation - revisi 1 | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | UA - Others | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Sertifikat Hak Cipta-thn II-gabung.PDF | 2.72 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.