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Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4
Issue DateTitleAuthor(s)
2016Pengaruh Konsentrasi Subtitusi Tepung Kluwih (Artocarpus Camansi) Terhadap Kualitas Bakso SapiPurnomo, Hari; Susilowati, Sri; ernawati, yuliana
2016Peningkatan Kualitas Bakso Dengan Subtitusi Tepung Kluwih (Artocarpus Camansi) TerfermentasiPurnomo, Hari; Susilowati, Sri; budiarini, oktavia
2016Pemanfaatan Air Dan Daging Kelapa (Cocos Nucifera L.) Untuk Meningkatkan Citarasa Sirup Nira Aren (Arenga Pinnata (Wurmb) Merr.Purnomo, Hari; Susilowati, Sri; wardani, anggi kusuma
2016Enkapsulasi Ekstrak Klorofil Daun Sirsak (Annona Muricata L.) Pada Berbagai Konsentrasi Pelarut Dengan Menggunakan KaragenanYudiono, Kukuk; Susilowati, Sri; gomes, eduard
Collection's Items (Sorted by Submit Date in Descending order): 1 to 4 of 4

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