1. UKWK Institutional Repository
  2. Dokumen Peer Review
  3. Peer Review 2021
Please use this identifier to cite or link to this item: http://repository.ukwk.ac.id/handle/123456789/912
Full metadata record
DC FieldValueLanguage
dc.contributor.authorYudiono, Kukuk-
dc.contributor.authorCahyaning, Wulan-
dc.contributor.authorSusilowati, Sri-
dc.date.accessioned2021-10-22T01:45:38Z-
dc.date.available2021-10-22T01:45:38Z-
dc.date.issued2021-
dc.identifier.urihttp://repository.ukwk.ac.id/handle/123456789/912-
dc.titlePeer review antioxidant activity, total phenolic, and aflatoxin contamination ini tempeh made from assorted soybeans (Glycine max L Merill)en_US
Appears in Collections:Peer Review 2021

Files in This Item:
File Description SizeFormat 
J Inter 2021 REV002-2.pdf1.29 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.