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UKWK Institutional Repository
Welcome to our digital repository of Widya Karya Malang Catholic University!
UKWK Institutional Repository
Browsing by Subject Ubi jalar ungu
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
2019
Pengaruh Lama Pengukusan Ubi Jalar Ungu (Ipomoea Batatas Var. Ayamurasaki) Dan Cara Pengeringan Terhadap Sifat Fisiko-Kimia Dan Sensori Flakes
Yudiono, Kukuk
;
Prasetya, Hendrikus Nendra
;
Alfan, Aminuddin
2018-01-18
Pengaruh proporsi ubi jalar ungu (Ipomoea batatas Var. Aryamurasaki) dan kacang merah (Phaseolus vulgaris L) terhadap sifat kimia-fisik flakes
Yudiono, Kukuk
;
Susilowati, Sri
;
Ratnasari, Feronika Ratmi
