Please use this identifier to cite or link to this item:
                
    
    https://repository.ukwk.ac.id/handle/123456789/781| Title: | Cek Plagiasi Effect of sprouting on anthocyanin, antioxidant activity, color intensity and color attributes in purple sweet potatoes | 
| Authors: | Yudiono, Kukuk | 
| Issue Date: | 2021 | 
| URI: | http://repository.ukwk.ac.id/handle/123456789/781 | 
| Appears in Collections: | Dokumen Bebas Plagiasi 2021 | 
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Effect of sprouting on anthocyanin, antioxidant activity, color intensity and color attributes in purple sweet potatoes-4-1.pdf | 2.19 MB | Adobe PDF | View/Open | 
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